Form 8-K

 

 

UNITED STATES

SECURITIES AND EXCHANGE COMMISSION

Washington, D.C. 20549

 

 

FORM 8-K

 

 

CURRENT REPORT

Pursuant to Section 13 OR 15(d)

of The Securities Exchange Act of 1934

Date of Report (Date of earliest event reported): August 5, 2016 (August 4, 2016)

 

 

EL POLLO LOCO HOLDINGS, INC.

(Exact name of registrant as specified in its charter)

 

 

 

Delaware   001-36556   20-3563182

(State or other jurisdiction

of incorporation)

 

(Commission

File Number)

 

(IRS Employer

Identification No.)

 

3535 Harbor Blvd., Suite 100, Costa Mesa, California   92626
(Address of principal executive offices)   (Zip Code)

Registrant’s telephone number, including area code: (714) 599-5000

N/A

(Former name or former address, if changed since last report.)

 

 

Check the appropriate box below if the Form 8-K filing is intended to simultaneously satisfy the filing obligation of the registrant under any of the following provisions:

 

¨ Written communications pursuant to Rule 425 under the Securities Act (17 CFR 230.425)

 

¨ Soliciting material pursuant to Rule 14a-12 under the Exchange Act (17 CFR 240.14a-12)

 

¨ Pre-commencement communications pursuant to Rule 14d-2(b) under the Exchange Act (17 CFR 240.14d-2(b))

 

¨ Pre-commencement communications pursuant to Rule 13e-4(c) under the Exchange Act (17 CFR 240.13e-4(c))

 

 

 


Item 2.02 Results of Operations and Financial Condition.

On August 4, 2016, El Pollo Loco Holdings, Inc., issued a press release announcing certain financial results for its second quarter ended June 29, 2016, and that management would discuss those results on a conference call that day at 5:00 P.M. Eastern Time. The press release is attached hereto as Exhibit 99.1.

The information herein, including exhibit, is being furnished and not filed, including for purposes of section 18 of the Securities Exchange Act of 1934. Nor shall it be otherwise subject to liability under that section. Nor shall it be incorporated by reference into any filing under the Securities Act of 1933, or the Securities Exchange Act of 1934, except expressly.

Item 9.01 Financial Statements and Exhibits.

(d) Exhibits.

 

Exhibit
Number

  

Description

99.1    Earnings press release, dated August 4, 2016

 

2


SIGNATURES

Pursuant to the requirements of the Securities Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned hereunto duly authorized.

 

     

El Pollo Loco Holdings, Inc.

      (Registrant)

Date: August 5, 2016

     
                      

/s/ Laurance Roberts

      Laurance Roberts
      Chief Financial Officer

 

3

EX-99.1

Exhibit 99.1

 

 

LOGO

El Pollo Loco Holdings, Inc. Announces

Second Quarter 2016 Financial Results

 

 

COSTA MESA, CA – August 4, 2016 – El Pollo Loco Holdings, Inc. (Nasdaq: LOCO) today announced financial results for the 13-week period ended June 29, 2016.

Highlights for the second quarter ended June 29, 2016, compared to the second quarter ended July 1, 2015 were as follows:

 

    Total revenue increased 9.0% to $97.5 million compared to $89.5 million.

 

    System-wide comparable restaurant sales grew 2.4%, including a 2.0% increase for company-operated restaurants, and a 2.7% increase for franchised restaurants.

 

    Net income increased to $7.3 million, or $0.19 per diluted share, compared to $7.2 million, or $0.18 per diluted share in the prior year.

 

    Pro forma net income(1) was $7.6 million, or $0.19 per diluted share, compared to $7.4 million, or $0.19 per diluted share.

 

    Adjusted EBITDA(1) was $17.9 million compared to $17.0 million in the prior year.

 

(1)  Pro forma net income and adjusted EBITDA are non-GAAP measures. A reconciliation of GAAP net income to each of these measures is included in the accompanying financial data. See also “Non-GAAP Financial Measures.”

Steve Sather, President and Chief Executive Officer of El Pollo Loco Holdings, Inc., stated, “Throughout the second quarter we continued to make progress executing on the value, operational and service initiatives implemented during the past year. This is evident by our 20th consecutive quarter of system wide comparable restaurant sales growth, including traffic growth of 2.7% for company-operated restaurants. We are confident that we have the right strategy in place to continue delivering comparable restaurant sales.”


Sather continued, “Looking to the second half of the year, we have an exciting pipeline of growth ahead through both company-operated and franchised restaurants including our entrance into the Dallas market. We continue to expect to open 17-20 company-operated restaurants and 10-15 franchised restaurants in 2016.”

Second Quarter 2016 Financial Results

Company-operated restaurant revenue in the second quarter of 2016 increased 8.7% to $90.9 million, compared to $83.6 million in the same period last year. The growth in company-operated restaurant revenue was largely driven by the 18 new restaurants opened during and subsequent to the second quarter of 2015.

Comparable company-operated restaurant sales in the second quarter increased 2.0%, driven by a 2.7% increase in traffic partially offset by a 0.7% decrease in average check.

Franchise revenue in the second quarter of 2016 increased 12.2% to $6.6 million, compared to $5.9 million in the second quarter of 2015. Franchised comparable restaurant sales increased 2.7% during the quarter. The growth in franchise revenue was largely driven by comparable restaurant sales growth, nine new restaurants opened during and subsequent to the second quarter of 2015 and fees associated with our point-of-sale system.

Restaurant contribution was $20.0 million, compared to $18.0 million in the second quarter of 2015. As a percent of company-operated restaurant revenue, restaurant contribution margin increased 40 basis points to 22.0%. The increase in restaurant contribution margin was primarily the result of an improvement in food and paper costs coupled with an increase in comparable restaurant sales, partially offset by higher labor and occupancy and other operating expenses.

Net income for the second quarter of 2016 was $7.3 million, or $0.19 per diluted share, compared to net income of $7.2 million, or $0.18 per diluted share in the second quarter of 2015. Pro forma net income was $7.6 million, or $0.19 per diluted share during the second quarter of 2016, compared to $7.4 million, or $0.19 per diluted share during the second quarter of 2015. A reconciliation between GAAP net income and pro forma net income is included in the accompanying financial data.


2016 Outlook

Based on current information, the Company is updating its guidance for the fiscal year 2016.

The company expects 2016 pro forma diluted net income per share ranging from $0.68 to $0.72. This compares to pro forma diluted net income per share of $0.71 in 2015. Pro forma net income guidance for fiscal year 2016 is based, in part, on the following updated annual assumptions:

 

    System-wide comparable restaurant sales growth in the low single digits;

 

    The opening of 17-20 new company-owned restaurants and 10-15 new franchised restaurants;

 

    Restaurant contribution margin of 20.8% to 21.2%;

 

    G&A expenses of between 8.0% and 8.2% of total revenue, excluding legal expenses related to securities class action litigation;

 

    Pro forma income tax rate of 40.0%; and

 

    Adjusted EBITDA of between $67.0 and $69.0 million.

The following definitions apply to these terms as used in this release:

Comparable restaurant sales reflect the change in year-over-year sales for the comparable company, franchised and total system restaurant base. The comparable restaurant base is defined to include those restaurants open for 15 months or longer. At June 29, 2016, there were 170 restaurants in our comparable company-operated restaurant base and 408 restaurants in our comparable system restaurant base.

Restaurant contribution and restaurant contribution margin are neither required by, nor presented in accordance with, GAAP. Restaurant contribution is defined as company-operated restaurant revenue less company restaurant expenses, which are food and paper costs, labor and related expenses and occupancy and other operating expenses. Restaurant contribution margin is defined as restaurant contribution as a percentage of net company-operated restaurant revenue. See also “Non-GAAP Financial Measures.”

EBITDA and adjusted EBITDA are neither required by, nor presented in accordance with, GAAP. EBITDA represents net income before interest expense, provision for income taxes, depreciation, and amortization, and adjusted EBITDA represents EBITDA before items that we do not consider representative of our ongoing operating performance, as identified in the GAAP reconciliation in the accompanying financial data. See also “Non-GAAP Financial Measures.”

Pro forma net income is neither required by, nor presented in accordance with, GAAP. Pro forma net income reflects (i) costs related to loss on disposal of assets and asset impairment and closed store costs, (ii) amortization expense and other


estimate adjustments incurred on the Tax Receivable Agreement (“TRA”) completed at the time of our IPO, (iii) legal costs associated with a securities class action lawsuit, (iv) expenses and gains on the recovery of insurance proceeds related to a fire at one of our restaurants in 2015, (v) professional fees incurred as a result of the block trade of 5.96 million common shares in the second quarter of 2015, (vi) gain on the disposition of restaurants, and (vii) provision for income taxes at a normalized tax rate of 40.0%, which reflects our estimated long-term effective tax rate, including both federal and state income taxes. See the GAAP reconciliation in the accompanying financial data and “Non-GAAP Financial Measures.”

Conference Call

The Company will host a conference call to discuss financial results for the second quarter of 2016 today at 5:00 PM Eastern Time. Steve Sather, President and Chief Executive Officer, Larry Roberts, Chief Financial Officer, and Ed Valle, Chief Marketing Officer will host the call.

The conference call can be accessed live over the phone by dialing 877-407-3982 or for international callers by dialing 201-493-6780. A replay will be available after the call and can be accessed by dialing 877-870-5176 or for international callers by dialing 858-384-5517; the passcode is 13640249. The replay will be available until Thursday, August 18, 2016. The conference call will also be webcast live from the Company’s corporate website at investor.elpolloloco.com under the “Events & Presentations” page. An archive of the webcast will be available at the same location on the corporate website shortly after the call has concluded.

About El Pollo Loco

El Pollo Loco (Nasdaq:LOCO) is the nation’s leading fire-grilled chicken restaurant chain renowned for its masterfully citrus-marinated, fire-grilled chicken and handcrafted entrees using fresh ingredients inspired by Mexican recipes. With more than 435 company-owned and franchised restaurants in Arizona, California, Nevada, Texas and Utah, El Pollo Loco is expanding its presence in key markets like Houston and Dallas through a combination of company and franchisee development. Visit us on our website at ElPolloLoco.com.

Forward-Looking Statements

This press release contains forward-looking statements that are subject to risks and uncertainties. All statements other than statements of historical fact included in this press release are forward-looking statements. Forward-looking statements discuss our current expectations and projections relating to our financial condition, results of operations, plans, objectives, future performance and business. You can identify forward-looking statements because they do not relate strictly to historical or current facts. These statements may include words such as “aim,” “anticipate,”


“believe,” “estimate,” “expect,” “forecast,” “outlook,” “potential,” “project,” “projection,” “plan,” “intend,” “seek,” “may,” “could,” “would,” “will,” “should,” “can,” “can have,” “likely,” the negatives thereof and other words and terms of similar meaning in connection with any discussion of the timing or nature of future operating or financial performance or other events. They appear in a number of places throughout this press release and include statements regarding our intentions, beliefs or current expectations concerning, among other things, our results of operations, financial condition, liquidity, prospects, growth, strategies and the industry in which we operate. All forward-looking statements are subject to risks and uncertainties that could cause actual results to differ materially from those that we expected.

While we believe that our assumptions are reasonable, we caution that it is very difficult to predict the impact of known factors, and it is impossible for us to anticipate all factors that could affect our actual results. All forward-looking statements are expressly qualified in their entirety by these cautionary statements. You should evaluate all forward-looking statements made in this press release in the context of the risks and uncertainties disclosed in our annual report on Form 10-K for the year ended December 30, 2015, file number 001-36556, including the sections thereof captioned “Forward-Looking Statements” and “Risk Factors,” as those sections may be updated in our quarterly reports on Form 10-Q. Those and other filings are available online at www.sec.gov, at www.elpolloloco.com or upon request from El Pollo Loco.

We caution you that the important factors referenced above may not contain all of the factors that are important to you. In addition, we cannot assure you that we will realize the results or developments we expect or anticipate or, even if substantially realized, that they will result in the consequences we anticipate or affect us or our operations in the ways that we expect. The forward-looking statements included in this press release are made only as of the date hereof. We undertake no obligation to publicly update or revise any forward-looking statement as a result of new information, future events or otherwise, except as required by law. If we do update one or more forward-looking statements, no inference should be made that we will make additional updates with respect to those or other forward-looking statements. We qualify all of our forward-looking statements by these cautionary statements.

Non-GAAP Financial Measures

To supplement our consolidated financial statements, which are prepared and presented in accordance with GAAP, we use non-GAAP financial measures including those indicated above. These measures are not intended to be considered in isolation or as substitutes for, or superior to, financial measures prepared and presented in accordance with GAAP. We use non-GAAP financial measures for financial and operational decision-making and as a means to evaluate period-to-period comparisons. We believe that they provide useful information about


operating results, enhance understanding of past performance and future prospects, and allow for greater transparency with respect to key metrics used by management in its financial and operational decision making. The non-GAAP measures used in this press release may be different from the measures used by other companies.

Investor Contact:

Fitzhugh Taylor, ICR

fitzhugh.taylor@icrinc.com

714-599-5200

Media Contact:

Christine Beggan, ICR

loco@icrinc.com

203-682-8200


EL POLLO LOCO HOLDINGS, INC.

UNAUDITED CONSOLIDATED STATEMENTS OF OPERATIONS

(in thousands, except share data)

 

    Thirteen Weeks Ended     Twenty-Six Weeks Ended  
    June 29, 2016     July 1, 2015     June 29, 2016     July 1, 2015  
  $                 $                 $                 $              

Revenue:

               

Restaurant revenue

  $ 90,877        93.2   $ 83,575        93.4   $ 179,246        93.4   $ 168,308        93.6

Franchise revenue

    6,597        6.8     5,879        6.6     12,582        6.6     11,572        6.4
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Total revenue

    97,474        100.0     89,454        100.0     191,828        100.0     179,880        100.0

Costs of operations:

               

Food and paper cost (1)

    27,032        29.7     27,055        32.4     53,800        30.0     54,178        32.2

Labor and related expenses (1)

    24,361        26.8     21,089        25.2     48,868        27.3     42,671        25.4

Occupancy and other operating expenses (1)

    19,496        21.5     17,388        20.8     38,330        21.4     34,524        20.5
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Company restaurant expenses (1)

    70,889        78.0     65,532        78.4     140,998        78.7     131,373        78.1

General and administrative expenses

    8,287        8.5     6,405        7.2     17,524        9.1     13,890        7.7

Franchise expenses

    1,239        1.3     840        0.9     2,163        1.1     1,695        0.9

Depreciation and amortization

    3,964        4.1     3,200        3.6     7,722        4.0     6,346        3.5

Loss on disposal of assets

    267        0.3     85        0.1     466        0.2     166        0.1

Expenses related to fire loss

    —          —          —          —          48        —          —          —     

Gain on recovery of insurance proceeds

    (600     -0.6     —          —          (889     -0.5     —          —     

Asset impairment and closed-store reserves

    60        0.1     (190     -0.2     134        0.1     (139     -0.1
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Total expenses

    84,106        86.3     75,872        84.8     168,166        87.7     153,331        85.2
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Gain on disposition of restaurants

    33        —          —          —          33        —          —          —     
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Income from operations

    13,401        13.7     13,582        15.2     23,695        12.4     26,549        14.8

Interest expense, net

    830        0.9     1,014        1.1     1,656        0.9     2,225        1.2

Expenses related to selling shareholders

    —          —          50        0.1     —          —          50        —     

Income tax receivable agreement (income) expense

    (35     —          226        0.3     229        0.1     477        0.3
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Income before provision for income taxes

    12,606        12.9     12,292        13.7     21,810        11.4     23,797        13.2

Provision for income taxes

    5,339        5.5     5,062        5.7     9,100        4.7     9,776        5.4
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Net Income

  $ 7,267        7.5   $ 7,230        8.1   $ 12,710        6.6   $ 14,021        7.8
 

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

   

 

 

 

Net income per share:

               

Basic

  $ 0.19        $ 0.19        $ 0.33        $ 0.37     

Diluted

  $ 0.19        $ 0.18        $ 0.33        $ 0.36     

Weighted average shares used in computing net income per share:

               

Basic

    38,294,575          37,812,767          38,289,505          37,618,756     

Diluted

    38,962,802          39,085,206          38,981,610          39,002,974     

 

(1) As a percentage of restaurant revenue.


EL POLLO LOCO HOLDINGS, INC.

UNAUDITED SELECTED BALANCE SHEETS AND SELECTED OPERATING DATA

(dollar amounts in thousands)

 

     As of  
     June 29, 2016     December 30, 2015  

Balance Sheet Data:

    

Cash and cash equivalents

   $ 9,496      $ 6,101   

Total assets

     467,018        461,028   

Total debt

     117,050        123,638   

Total liabilities

     208,717        216,395   

Total stockholders’ equity

     258,301        244,633   
     Twenty-Six Weeks Ended  
     June 29, 2016     July 1, 2015  

Selected Operating Data:

    

Company-owned restaurants at end of period

     188        174   

Franchise restaurants at end of period

     251        244   

Company-owned:

    

Comparable restaurant sales

     0.7     1.5

Units in the comparable base

     170        159   


EL POLLO LOCO HOLDINGS, INC.

UNAUDITED RECONCILIATION OF NET INCOME TO EBITDA AND ADJUSTED EBITDA

(dollar amounts in thousands)

 

     Thirteen Weeks Ended     Twenty-Six Weeks Ended  
     June 29, 2016     July 1, 2015     June 29, 2016     July 1, 2015  

Adjusted EBITDA:

        

Net income, as reported

   $ 7,267      $ 7,230      $ 12,710      $ 14,021   

Provision for income taxes

     5,339        5,062        9,100        9,776   

Interest expense, net

     830        1,014        1,656        2,225   

Depreciation and amortization

     3,964        3,200        7,722        6,346   
  

 

 

   

 

 

   

 

 

   

 

 

 

EBITDA

     17,400        16,506        31,188        32,368   

Stock-based compensation expense

     128        146        139        443   

Loss on disposal of assets

     267        85        466        166   

Expenses related to fire loss

     —          —          48        —     

Gain on recovery of insurance proceeds

     (600     —          (889     —     

Asset impairment and closed-store reserves

     60        (190     134        (139

Pre-opening costs

     376        164        857        219   

Gain on disposition of restaurants

     (33     —          (33     —     

Expenses related to selling shareholders

     —          50        —          50   

Income tax receivable agreement (income) expense

     (35     226        229        477   

Securities class action legal expense

     340        —          1,808        —     
  

 

 

   

 

 

   

 

 

   

 

 

 

Adjusted EBITDA

   $ 17,903      $ 16,987      $ 33,947      $ 33,584   
  

 

 

   

 

 

   

 

 

   

 

 

 


EL POLLO LOCO HOLDINGS, INC.

UNAUDITED RECONCILIATION OF NET INCOME TO PRO FORMA NET INCOME

(dollar amounts in thousands, except share data)

 

     Thirteen Weeks Ended     Twenty-Six Weeks Ended  
     June 29, 2016     July 1, 2015     June 29, 2016     July 1, 2015  

Pro forma net income:

        

Net income, as reported

   $ 7,267      $ 7,230      $ 12,710      $ 14,021   

Provision for taxes, as reported

     5,339        5,062        9,100        9,776   

Gain on disposition of restaurants

     (33     —          (33     —     

Income tax receivable agreement (income) expense

     (35     226        229        477   

Expenses related to selling shareholders

     —          50        —          50   

Loss on disposal of assets

     267        85        466        166   

Expenses related to fire loss

     —          —          48        —     

Gain on recovery of insurance proceeds

     (600     —          (889     —     

Asset impairment and closed-store reserves

     60        (190     134        (139

Securities class action legal expense

     340        —          1,808        —     

Provision for income taxes

     (5,042     (5,110     (9,429     (9,984
  

 

 

   

 

 

   

 

 

   

 

 

 

Pro forma net income

   $ 7,563      $ 7,353        14,144        14,367   
  

 

 

   

 

 

   

 

 

   

 

 

 

Pro forma weighted-average share and per share data:

        

Pro forma net income per share

        

Basic

   $ 0.20      $ 0.19      $ 0.37      $ 0.38   
  

 

 

   

 

 

   

 

 

   

 

 

 

Diluted

   $ 0.19      $ 0.19      $ 0.36      $ 0.37   
  

 

 

   

 

 

   

 

 

   

 

 

 

Weighted-average shares used in computing pro forma net income per share

        

Basic

     38,294,575        37,812,767        38,289,505        37,618,756   

Diluted

     38,962,802        39,085,206        38,981,610        39,002,974